Almond Hot Chocolate
A delightful drink combining warmth and sweetness, perfect for cozy nights and gatherings. Rich with almond milk and white chocolate, enhanced by almond extract.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Yield: 4 servings 1x
- Category: Beverage
- Method: Stovetop
- Cuisine: American
- Diet: Vegan
Ingredients
Scale
- 4 cups vanilla almond milk
- 1 cup white chocolate chips
- 1 teaspoon almond extract (optional)
- Toppings of choice (e.g., whipped cream, chopped nuts, chocolate shavings)
- Hot chocolate stir sticks
Instructions
- Heat the almond milk in a heavy bottom saucepan over medium heat. Stir gently to warm without boiling.
- Once warm, reduce heat to low. Add the white chocolate chips and optional almond extract, stirring constantly until melted and smooth.
- Remove from heat once creamy.
- Pour the hot chocolate into cups using a ladle.
- Garnish with desired toppings and serve with stir sticks.
Notes
Store leftover hot chocolate in the fridge for 2-3 days; reheat gently on the stove. Can be frozen in ice cube trays for quick future servings.
Nutrition
- Serving Size: 1 serving
- Calories: 300
- Sugar: 28g
- Sodium: 150mg
- Fat: 15g
- Saturated Fat: 5g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 38g
- Fiber: 2g
- Protein: 4g
- Cholesterol: 0mg
Keywords: hot chocolate, almond drink, vegan beverage, sweet treat, cozy drink
Find it online: https://alexandrarecipes.com/almond-hot-chocolate/