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Apple Cider Mocktail

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A refreshing non-alcoholic apple cider mocktail combining the crispness of apples, bright citrus flavors, and a bubbly texture from ginger beer or kombucha.

Ingredients

Scale
  • 3 oz non-alcoholic apple cider
  • 1 oz orange juice
  • 1 oz lemon juice
  • 1/2 to 1 teaspoon maple syrup (optional)
  • 1/4 teaspoon apple cider vinegar
  • 1/2 cup ginger beer or kombucha
  • Optional garnishes: brown sugar, cinnamon, apple slices, cinnamon stick

Instructions

  1. Optional Rim: Mix brown sugar and powdered cinnamon on a shallow plate. Moisten the rim of your glass with a lemon wedge and dip it into the mixture.
  2. Mix Ingredients: In a shaker filled with ice, combine the apple cider, orange juice, lemon juice, optional maple syrup, and apple cider vinegar. Shake well for 10-15 seconds.
  3. Strain: Fill a glass with ice and strain the mixture from the shaker into the glass.
  4. Add Bubbles: Top the drink with ginger beer or kombucha and stir gently.
  5. Garnish: Optionally, garnish with an apple fan or a cinnamon stick.

Notes

Serve chilled and enjoy as a refreshing drink during various occasions. Best when fresh.

Nutrition

Keywords: mocktail, apple cider, non-alcoholic drink, refreshing beverage

Find it online: https://alexandrarecipes.com/apple-cider-mocktail/