Nothing beats a juicy homemade hamburger patty fresh off the grill! Whether you love a thick, steakhouse-style burger or a thin, crispy diner-style patty, this easy recipe guarantees perfect results every time.
For extra juicy burgers, use 80/20 beef and avoid overmixing. Chilling patties before cooking helps retain their shape.
Keywords: homemade burger, juicy hamburger, best burger recipe
Find it online: https://alexandrarecipes.com/best-hamburger-meat-guide/