Blackberry Cardamom Oatmilk Latte
A bright, warm drink that mixes sweet blackberry flavor with spicy cardamom and creamy oatmilk for a perfect café-style treat.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 1 serving 1x
- Category: Beverage
- Method: Brewing
- Cuisine: American
- Diet: Vegan
Ingredients
Scale
- 2 shots espresso
- 1 cup oat milk
- Blackberry syrup
- Cardamom cream
- Fresh blackberries
- Crushed cardamom
- Edible flowers
- Gold dust
- 1 cup blackberries (for syrup)
- 1/2 cup sugar (for syrup)
- 1/2 cup water (for syrup)
Instructions
- To make the blackberry syrup, simmer 1 cup blackberries, 1/2 cup sugar, and 1/2 cup water until reduced.
- Brew 2 shots of espresso.
- Warm the oat milk with crushed cardamom pods.
- In a glass, add the espresso, then pour in the warmed oat milk.
- Stir in the blackberry syrup to taste.
- Top with cardamom cream, fresh blackberries, crushed cardamom, edible flowers, and a sprinkle of gold dust.
Notes
Store leftover blackberry syrup in a sealed jar in the fridge for up to two weeks. This saves time and makes the latte great for meal prep.
Nutrition
- Serving Size: 1 serving
- Calories: 210
- Sugar: 22g
- Sodium: 60mg
- Fat: 6g
- Saturated Fat: 1g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 36g
- Fiber: 5g
- Protein: 2g
- Cholesterol: 0mg
Keywords: latte, blackberry, oatmilk, vegan, beverage, cardamom, coffee
Find it online: https://alexandrarecipes.com/blackberry-cardamom-oatmilk-latte/