Blizzard Christmas Cocoa
A cozy and magical drink with creamy white chocolate and refreshing peppermint, perfect for holiday gatherings.
- Prep Time: 5 minutes
- Cook Time: 10 minutes
- Total Time: 15 minutes
- Yield: 2 servings 1x
- Category: Beverage
- Method: Stovetop
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 2 cups milk
- 1/2 cup white chocolate chips
- 1/4 teaspoon peppermint extract
- 1–2 drops blue food coloring (optional)
- Whipped cream (for topping)
- Blue sugar crystals or edible glitter (for garnish)
Instructions
- In a small saucepan over medium heat, warm the milk until hot but not boiling.
- Stir in the white chocolate chips and whisk until melted and smooth.
- Add the peppermint extract and a drop or two of blue food coloring, adjusting to get your desired shade of frosty blue.
- Pour the cocoa into a mug, top with whipped cream, and sprinkle with blue sugar crystals or edible glitter to complete the icy look.
Notes
Store any leftovers in the fridge for 2-3 days; reheat before serving. Freezing is not recommended.
Nutrition
- Serving Size: 1 serving
- Calories: 320
- Sugar: 28g
- Sodium: 150mg
- Fat: 12g
- Saturated Fat: 7g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 42g
- Fiber: 0g
- Protein: 6g
- Cholesterol: 30mg
Keywords: holiday drink, hot cocoa, festive beverage, winter drink, Christmas recipe
Find it online: https://alexandrarecipes.com/blizzard-christmas-cocoa/