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Christmas Morning Punch

A delightful and refreshing beverage perfect for holiday gatherings, made with a vibrant mix of juices and a fizzy finish.

Ingredients

Scale
  • 2 cups cranberry juice
  • 2 cups orange juice
  • 1 liter ginger ale or sparkling water (chilled)
  • 1 cup pineapple juice
  • Fresh cranberries (for garnish)
  • Orange slices (for garnish)
  • Rosemary sprigs (for garnish)

Instructions

  1. In a large punch bowl, combine the cranberry juice, orange juice, and pineapple juice.
  2. Stir gently to mix the juices together.
  3. Just before serving, add the chilled ginger ale or sparkling water for a fizzy finish.
  4. Add fresh cranberries, orange slices, and rosemary sprigs to the punch for a festive presentation.
  5. Ladle into glasses and serve chilled.
  6. Garnish each glass with an additional orange slice or a sprig of rosemary for an elegant touch.

Notes

Store any leftovers in an airtight container for up to 3 days. Best consumed within 24 hours if mixed with ginger ale.

Nutrition

Keywords: holiday punch, festive drink, Christmas punch, non-alcoholic beverage, fruit punch, party drink