Citrus Aquafaba Cocktail
A refreshing cocktail combining citrus flavors and aquafaba for a delightful frothy texture. Perfect for parties and special occasions.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 10 minutes
- Yield: 1 serving 1x
- Category: Cocktail
- Method: Shaking
- Cuisine: American
- Diet: Vegan
Ingredients
Scale
- 1 oz lemon juice
- 2 oz grapefruit juice
- 2 oz aquafaba (liquid from a can of chickpeas)
- 4 oz apple cider
- 2 tsp orange bitters
- Dash cinnamon
- 1/2 tsp vanilla extract
- Dash nutmeg
- 2 to 3 tsp maple syrup
- Lemon zest for garnish
Instructions
- Measure out all ingredients: lemon juice, grapefruit juice, aquafaba, apple cider, orange bitters, cinnamon, vanilla extract, nutmeg, and maple syrup.
- In a cocktail shaker, combine lemon juice, grapefruit juice, aquafaba, apple cider, orange bitters, cinnamon, vanilla extract, nutmeg, and maple syrup.
- Shake the mixture without ice for a few seconds to emulsify the aquafaba and create froth.
- Add ice to the shaker, filling it halfway.
- Shake vigorously for at least 10 seconds to chill and combine flavors.
- Using a strainer, pour the mixture into your glass, leaving the ice behind.
- Garnish with lemon zest and a sprinkle of nutmeg on top.
Notes
Best enjoyed fresh; can store the mixture in the refrigerator for up to 24 hours if needed. Shake well before serving.
Nutrition
- Serving Size: 1 cocktail
- Calories: 200
- Sugar: 15g
- Sodium: 10mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 0mg
Keywords: cocktail, vegan, aquafaba, citrus, refreshing drink, party drink
Find it online: https://alexandrarecipes.com/citrus-aquafaba-cocktail/