Classic Fall Simmer Pot
Create a delightful fragrance that embodies the essence of autumn with this easy-to-make Classic Fall Simmer Pot recipe.
- Prep Time: 10 minutes
- Cook Time: 180 minutes
- Total Time: 190 minutes
- Yield: 1 pot of fragrance 1x
- Category: Beverage
- Method: Simmering
- Cuisine: American
- Diet: Vegan
Ingredients
Scale
- 2 cups water
- 1 orange, sliced
- 1 apple, sliced
- 2 cinnamon sticks
- 2 to 3 whole cloves
- 1 tablespoon ground cinnamon
- 1 teaspoon ground nutmeg
- 1 teaspoon ground ginger
Instructions
- In a large pot, combine all the ingredients with the water.
- Bring the mixture to a simmer over low heat.
- Allow it to simmer for 120-180 minutes, adding more water as needed to avoid the pot drying out.
- Experiment with different variations by adding suggested ingredients for unique fall scents.
Notes
Store leftover ingredients in a sealed container in the fridge for a couple of days. It’s best to make a new batch for optimal fragrance.
Nutrition
- Serving Size: N/A
- Calories: 30
- Sugar: 5g
- Sodium: 2mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 7g
- Fiber: 0g
- Protein: 0g
- Cholesterol: 0mg
Keywords: simmer pot, fall fragrance, autumn scents, easy recipe
Find it online: https://alexandrarecipes.com/classic-fall-simmer-pot-recipe/