Looking for a festive and easy dessert for Easter? This Easter Jell-O Pie is the perfect no-bake treat that’s light, fluffy, and bursting with fruity flavors! With its vibrant pastel layers and buttery graham cracker crust, it’s a guaranteed showstopper at your Easter table.
For brighter colors, use food dye. Chill Jell-O to the right consistency before mixing with whipped cream. Store in the fridge for up to 4 days. Use a hot knife for clean slices.
Keywords: Easter dessert, Jell-O pie, no-bake, colorful, pastel layers
Find it online: https://alexandrarecipes.com/easter-jello-pie/