Espresso Martini Mocktail
A delicious, non-alcoholic drink combining rich espresso flavors with sweetness, perfect for coffee lovers.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 10 minutes
- Yield: 1 serving 1x
- Category: Beverage
- Method: Shaking
- Cuisine: American
- Diet: Vegan
Ingredients
Scale
- 1 shot Fresh Espresso
- 2 oz Non-alcoholic spirit (like non-alcoholic gin)
- 1 oz Brown sugar syrup
- Ice cubes
Instructions
- Brew a shot of fresh espresso and let it cool slightly.
- Fill a cocktail shaker with ice cubes.
- Add the espresso, non-alcoholic spirit, and brown sugar syrup into the shaker.
- Shake vigorously for about 15-30 seconds.
- Strain the mixture into a chilled glass using a fine mesh strainer.
- Garnish with a few coffee beans for presentation.
Notes
Best enjoyed fresh; avoid freezing. For variations, try flavored syrups or different non-alcoholic spirits.
Nutrition
- Serving Size: 1 serving
- Calories: 120
- Sugar: 15g
- Sodium: 5mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 0g
- Protein: 0g
- Cholesterol: 0mg
Keywords: mocktail, espresso, non-alcoholic drink, party drink, refreshing beverage
Find it online: https://alexandrarecipes.com/espresso-martini-mocktail/