Fall Harvest Latte
A warm and cozy latte capturing the essence of autumn with pumpkin, maple, and spices.
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Total Time: 15 minutes
- Yield: 1 serving 1x
- Category: Beverage
- Method: Stovetop
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup brewed coffee
- 1 cup milk (or milk alternative)
- 2 tablespoons pumpkin puree
- 1 tablespoon maple syrup
- 1/2 teaspoon cinnamon
- 1/4 teaspoon nutmeg
- 1/4 teaspoon vanilla extract
- Whipped cream (optional)
- Pumpkin pie spice for topping (optional)
Instructions
- In a small saucepan, heat the milk over medium heat until steaming.
- Whisk in the pumpkin puree, maple syrup, cinnamon, nutmeg, and vanilla extract until well combined.
- Pour the brewed coffee into a mug and then add the pumpkin milk mixture.
- Top with whipped cream and a sprinkle of pumpkin pie spice if desired.
- Serve hot and enjoy!
Notes
For a sweeter drink, add more maple syrup. Can be made dairy-free with milk alternatives.
Nutrition
- Serving Size: 1 serving
- Calories: 220
- Sugar: 15g
- Sodium: 100mg
- Fat: 6g
- Saturated Fat: 2g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 1g
- Protein: 5g
- Cholesterol: 10mg
Keywords: fall, autumn, latte, pumpkin spice, cozy drink, warm beverage
Find it online: https://alexandrarecipes.com/fall-harvest-latte/