Turkey Pinwheels
Quick and easy turkey pinwheels that kids will love, perfect for lunchboxes with room for variation.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 10 minutes
- Yield: 4 servings
- Category: Lunch
- Method: No-Cook
- Cuisine: American
- Diet: Kid-Friendly
Ingredients
- Tortillas or flatbreads
- Sliced turkey breast
- Cream cheese (or hummus)
- Shredded carrots or thin cucumber strips
- Fresh spinach leaves
- Salt and pepper
- Ranch or honey mustard (optional)
Instructions
- Lay out your tortilla on a clean surface.
- Spread a thin layer of cream cheese from edge to edge.
- Layer turkey slices evenly on top.
- Add a scattering of spinach and carrots, pressing them in gently.
- Roll the tortilla up tightly.
- Slice the roll into 1-inch pieces and display side-up on waxed paper.
Notes
You can substitute turkey with chicken, beef, or tofu. Try using hummus or Greek yogurt instead of cream cheese. Experiment with various add-ins for more flavor.
Nutrition
- Serving Size: 2-3 pinwheels
- Calories: 250
- Sugar: 2g
- Sodium: 600mg
- Fat: 10g
- Saturated Fat: 3g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 3g
- Protein: 15g
- Cholesterol: 40mg
Keywords: turkey, pinwheels, lunchbox, kids food, easy recipes, meal prep, healthy snacks