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Homemade Caramel Apple Creamer

A rich and creamy blend of caramel and apple flavors, perfect for coffee or desserts.

Ingredients

Scale
  • 1 ½ cups half & half
  • 1 cup apple brown sugar syrup
  • ½ cup heavy cream
  • 3 tbsp caramel sauce

Instructions

  1. Gather all your ingredients.
  2. Take a large mason jar. This will be your mixing container.
  3. Add the 1 ½ cups of half & half into the jar.
  4. Pour in the 1 cup of apple brown sugar syrup.
  5. Add the ½ cup of heavy cream.
  6. Finally, drizzle in the 3 tablespoons of caramel sauce.
  7. Stir the mixture well until everything is combined. Make sure there are no lumps.
  8. Seal the mason jar tightly and place it in the refrigerator.

Notes

For best quality, consume within 2 weeks. Shake before use as ingredients may settle.

Nutrition

Keywords: caramel, apple, creamer, homemade, beverage