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Homemade Hot Chocolate

A rich and comforting homemade hot chocolate recipe perfect for cozy nights and holiday gatherings.

Ingredients

Scale
  • 2 cups milk
  • 2 cups water
  • 1 cup cocoa powder
  • 1/2 cup sugar
  • 1 teaspoon vanilla extract
  • Whipped cream or marshmallows for topping

Instructions

  1. In a saucepan, bring the water to a boil.
  2. Stir in the cocoa powder and sugar until dissolved.
  3. Add in the milk and vanilla extract.
  4. Heat the mixture over medium heat until hot but not boiling.
  5. Serve in mugs and top with whipped cream or marshmallows.

Notes

Can be customized with toppings like cocoa powder or chocolate shavings. Store leftovers in the refrigerator for up to three days.

Nutrition

Keywords: hot chocolate, beverage, winter drink, cocoa, homemade