Iced Honey Lavender Latte: A Floral, Smooth Café-Chic Drink You Can Make at Home
There’s something about an Iced Honey Lavender Latte that feels like a little luxury. The combination of floral lavender, sweet honey, creamy milk, and bold coffee is pure magic—perfect for slow mornings, sunny afternoons, or anytime you want to bring a bit of café-chic calm into your day.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Total Time: 5 minutes
- Yield: 1 serving 1x
- Category: Beverage
- Method: Shaken
- Cuisine: American
Ingredients
1 shot espresso or ½ cup strong brewed coffee – Freshly brewed for best flavor.
1 tbsp lavender syrup – Store-bought or homemade.
1 tsp honey – Adds a lovely natural sweetness.
½ cup oat milk or almond milk – Creamy plant-based options work beautifully.
Ice cubes – For that perfect iced finish.
Instructions
Brew Your Coffee
Brew 1 shot of espresso or ½ cup of very strong coffee. Let it cool slightly while you prepare the rest of your ingredients.
Mix Honey and Lavender
In a small glass or shaker, combine the lavender syrup and honey. Stir or shake well until the honey dissolves completely.
Shake It Up
Add the cooled coffee to the glass or shaker with the honey-lavender mixture. Shake vigorously or stir well to blend the flavors.
Assemble the Latte
Fill a tall glass with ice cubes. Pour the lavender-coffee mixture over the ice.
Add Milk
Top with oat or almond milk. Stir gently for that beautiful swirling effect.
Sip and Enjoy
Garnish with a sprig of lavender or a drizzle of extra honey if you like. Sip the calm and enjoy your café-style creation!
Nutrition
- Serving Size: 1 glass
- Calories: 120
- Sugar: 14g
- Sodium: 50mg
- Fat: 3g
- Saturated Fat: 0.5g
- Unsaturated Fat: 2.5g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 0mg
Keywords: iced honey lavender latte, lavender latte, floral coffee, iced latte, homemade coffee drink
Find it online: https://alexandrarecipes.com/iced-honey-lavender-latte/