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Icicle Glow Christmas Punch

A delightful and festive drink perfect for holiday gatherings, showcasing a refreshing taste with a sparkling appearance.

Ingredients

Scale
  • 4 cups lemon-lime soda, chilled
  • 2 cups sparkling water, chilled
  • 1/2 cup white grape juice, chilled
  • 2 tbsp simple syrup (adjust to taste)
  • 1/2 tsp edible silver glitter (food-grade)
  • Ice cubes
  • Sugar crystals (for glass rims)
  • Lemon slices and mint leaves (for garnish)

Instructions

  1. In a large pitcher or punch bowl, mix the lemon-lime soda, sparkling water, and white grape juice. Stir gently to combine.
  2. Stir in the edible silver glitter to give the drink its frosty, glowing effect.
  3. Dip the rims of serving glasses in water, then coat them with sugar crystals for an icicle-like appearance.
  4. Add ice cubes to the prepared glasses and pour the punch over them. Garnish with a slice of lemon and a sprig of mint.
  5. For an extra chill, use frozen lemon slices or ice cubes with embedded mint leaves.

Notes

Best when served fresh. Do not freeze to maintain taste and texture. For maximum fizz, combine sparkling elements just before serving.

Nutrition

Keywords: Christmas punch, holiday drink, festive beverage, sparkling punch