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Lavender Honey Espresso Drink

A refreshing mix of espresso, lavender, and honey creating a delightful beverage perfect for any time of the day.

Ingredients

Scale
  • 1/2 tablespoon honey
  • 2 shots of espresso
  • 15 to 20 drops lavender extract
  • 4 to 6 ounces Nutpods dairy-free half & half
  • Ice cubes

Instructions

  1. Brew the Espresso: Begin by brewing two shots of espresso using your preferred method.
  2. Mix the Ingredients: In a separate cup, combine the honey, espresso shots, and lavender extract.
  3. Stir Well: Stir vigorously until the honey is completely dissolved.
  4. Add Half & Half: Pour in the Nutpods dairy-free half & half and stir well.
  5. Ice and Final Stir: Fill the cup with ice and give the drink a final stir.
  6. Garnish: Garnish with a lavender sprig or a drizzle of honey.
  7. Serve Immediately: Enjoy your Lavender Honey Espresso Drink right away.

Notes

Best enjoyed fresh, but may be stored in an airtight container in the fridge for up to a day.

Nutrition

Keywords: lavender, espresso, honey, beverage, coffee, refreshing drink