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Lavender Pumpkin Spice Latte: Where Cozy Spice Meets Floral Elegance

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This Lavender Pumpkin Spice Latte brings together the cozy warmth of fall spices with the calming elegance of lavender. A luxurious twist on a classic, it’s café-worthy comfort in every floral-infused sip.

Ingredients

Scale
  • ½ cup freshly brewed espresso or strong coffee
  • ½ cup milk of choice (dairy, oat, almond, or coconut milk)
  • 2 tablespoons pumpkin purée (not pumpkin pie filling)
  • 1 tablespoon lavender syrup
  • ¼ teaspoon pumpkin pie spice
  • Whipped cream (optional)
  • Dried culinary lavender buds for garnish (optional)

Instructions

  1. Brew ½ cup of espresso or strong coffee and pour into a serving mug.
  2. In a saucepan over medium-low heat, combine milk, pumpkin purée, lavender syrup, and pumpkin pie spice.
  3. Whisk continuously and heat until steamy but not boiling.
  4. Froth the milk mixture using a milk frother, French press, immersion blender, or shake in a sealed jar.
  5. Pour the frothed milk over the coffee, then spoon foam on top.
  6. Top with whipped cream, lavender buds, and a pinch of pumpkin pie spice if desired.
  7. Serve immediately while hot and aromatic.

Notes

Start with less lavender syrup and adjust to taste – a little goes a long way. Use culinary-grade lavender for safe, food-friendly garnish. Oat milk works especially well for a creamy texture.

Nutrition

Keywords: lavender latte, pumpkin spice, fall drinks, cozy coffee, floral latte, homemade latte

Find it online: https://alexandrarecipes.com/lavender-pumpkin-spice-latte/