Lavender Simple Syrup
A delightful and fragrant syrup that enhances beverages and desserts with a floral touch.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 1 cup 1x
- Category: Syrup
- Method: Simmering
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup water
- 1 cup granulated sugar
- 2 tablespoons culinary dried lavender
Instructions
- In a small saucepan over medium heat, combine water, sugar, and dried lavender.
- Heat and stir until the sugar dissolves completely.
- Bring the mixture to a gentle simmer.
- Remove from heat, cover, and let steep for 20 minutes.
- Strain the syrup into an airtight jar or bottle.
- Seal and store in the refrigerator for up to 1 month.
Notes
Try variations like Mint Lavender Syrup or Citrus Lavender Syrup for a twist.
Nutrition
- Serving Size: 1 tablespoon
- Calories: 64
- Sugar: 15g
- Sodium: 0mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 16g
- Fiber: 0g
- Protein: 0g
- Cholesterol: 0mg
Keywords: lavender syrup, simple syrup, beverage syrup, floral syrup, homemade syrup