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Lavender Tiramisu Affogato Latte

A delightful fusion of dessert and coffee featuring lavender and chocolate flavors.

Ingredients

Scale
  • 1 shot espresso
  • 1/2 cup lavender-infused milk (oat, almond, or soy for dairy-free)
  • 1 tablespoon chocolate syrup
  • Whipped cream for topping
  • Edible flowers for garnish (optional)

Instructions

  1. Brew a strong shot of espresso.
  2. In a saucepan, heat lavender-infused milk until warm but not boiling.
  3. Combine the espresso with chocolate syrup in a mug.
  4. Pour the warmed lavender milk over the espresso mixture.
  5. Top with whipped cream and garnish with edible flowers if desired.

Notes

Pair with lemon-lavender scones or savory muffins for a perfect snack.

Nutrition

Keywords: lavender, affogato, latte, coffee, dessert, floral flavors, indulgent beverages