A light, floral, and bubbly mocktail featuring lemon and lavender—perfect for any day you want to feel a little extra special.
For homemade lavender syrup, simmer equal parts water and sugar with 1 tbsp of culinary lavender. Steep for 10–15 minutes, strain, and cool.
Keywords: lemon, lavender, mocktail, floral drink, non-alcoholic, sparkling
Find it online: https://alexandrarecipes.com/lemon-and-lavender-mocktail/