London Fog Tea Latte
A warm and cozy drink that combines Earl Grey tea, steamed milk, and sweet vanilla syrup—perfect for chilly days.
- Prep Time: 5 minutes
- Cook Time: 5 minutes
- Total Time: 10 minutes
- Yield: 1 serving 1x
- Category: Beverage
- Method: Brewing
- Cuisine: British
- Diet: Vegetarian
Ingredients
Scale
- 2 Earl Grey tea bags or 2 teaspoons loose leaf Earl Grey tea
- 8 oz water
- 6 oz milk
- 2 tablespoons vanilla syrup
Instructions
- Boil 8 oz of water and steep the Earl Grey tea bags or loose leaf tea for about 3-5 minutes.
- While the tea is steeping, heat the milk until steaming (you can froth it if you have a frother).
- Remove the tea from the water and add vanilla syrup.
- Pour the brewed tea into a cup, and top it with the steamed milk.
- Optionally, serve alongside a biscotti.
Notes
Customize with a sprinkle of cinnamon or nutmeg on top, or use different types of milk and sweeteners to suit your taste.
Nutrition
- Serving Size: 1 cup
- Calories: 200
- Sugar: 14g
- Sodium: 100mg
- Fat: 8g
- Saturated Fat: 4g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 0g
- Protein: 6g
- Cholesterol: 25mg
Keywords: London Fog Tea Latte, Earl Grey, cozy drink, tea latte, vanilla syrup, warm beverage