Longhorn Steakhouse Parmesan Chicken
A delicious and easy-to-make chicken dish with a crispy, cheesy coating that is sure to impress.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 2 chicken breasts
- 1 cup grated Parmesan cheese
- 1 cup shredded mozzarella cheese
- 2 cloves garlic, minced
- 1 teaspoon Italian seasoning
- 1 cup breadcrumbs
- Salt and pepper to taste
- Olive oil
Instructions
- Preheat your oven to 375°F (190°C).
- In a bowl, mix grated Parmesan, shredded mozzarella, minced garlic, Italian seasoning, breadcrumbs, salt, and pepper.
- Season the chicken breasts with salt and pepper, then coat them in the cheese and breadcrumb mixture.
- Place the coated chicken on a baking sheet and drizzle with olive oil.
- Bake for 25-30 minutes or until the chicken is cooked through and the crust is golden brown.
- Serve hot and enjoy your delicious chicken!
Notes
This dish pairs well with sides like mashed potatoes, steamed vegetables, or a fresh salad. You can also freeze leftovers for later use.
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 1g
- Sodium: 500mg
- Fat: 18g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 30g
- Cholesterol: 80mg
Keywords: Parmesan chicken, easy chicken recipe, baked chicken, comfort food