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Mango Peach White Summer Mocktail Sangria

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A fresh, fruity mocktail that feels like summer in a glass, made with non-alcoholic white wine, fresh fruit, and citrus.

Ingredients

Scale
  • 1 bottle non-alcoholic white wine
  • 2 peaches, sliced
  • 2 – 3 oz mango syrup
  • 2 – 3 oz peach syrup
  • 4 oz orange juice
  • 2 oz orange juice concentrate
  • Sparkling water

Instructions

  1. Wash and slice 2 peaches. Cut them into thin wedges.
  2. Pour 1 bottle non-alcoholic white wine into a large pitcher.
  3. Add the sliced peaches to the pitcher.
  4. Stir in 2 – 3 oz mango syrup and 2 – 3 oz peach syrup.
  5. Add 4 oz orange juice and 2 oz orange juice concentrate. Stir well.
  6. Taste the mix and adjust syrup if needed.
  7. Cover the pitcher and refrigerate for at least 180 – 240 minutes.
  8. Fill glasses with ice, pour in the sangria, and top with sparkling water.
  9. Garnish with a peach slice or small mango piece.

Notes

For a healthier version, use sugar-free syrups and low-sugar orange juice.

Nutrition

Keywords: mocktail, summer drink, non-alcoholic, fruity beverage, refreshing drink

Find it online: https://alexandrarecipes.com/mango-peach-white-summer-mocktail-sangria/