Maple Spiced Latte
A delightful drink that combines rich espresso flavor with sweet maple syrup, creamy milk, and warming spices.
- Prep Time: 5 minutes
- Cook Time: 5 minutes
- Total Time: 10 minutes
- Yield: 1 serving 1x
- Category: Beverage
- Method: Brewing
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 4 oz. espresso shot or strongly brewed coffee
- 4 oz. half and half or whole milk
- 3 tbsp. maple syrup
- 1/8 tsp. ground cinnamon
- 1 dash ground nutmeg
- Whipped cream (for garnish)
Instructions
- Heat the Milk: Heat milk in a microwave for 30 seconds or in a small saucepan until steamy but not boiling.
- Brew Coffee: Brew espresso or strongly brewed coffee and pour it into a coffee mug.
- Add Maple Syrup: Stir maple syrup into the hot coffee and mix well.
- Froth the Milk: Froth the warm milk until doubled in volume or shake in a sealed jar.
- Combine All Ingredients: Pour frothed milk into the coffee mug, holding back foam.
- Add Spices: Sprinkle ground cinnamon on top and stir gently.
- Garnish: Top with whipped cream, adding a dash of nutmeg and more cinnamon if desired.
- Enjoy: Serve warm and cozy!
Notes
Best enjoyed fresh, but can be stored in the fridge for up to 2 days. Do not freeze.
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 25g
- Sodium: 100mg
- Fat: 10g
- Saturated Fat: 6g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 0g
- Protein: 6g
- Cholesterol: 30mg
Keywords: Maple Spiced Latte, Coffee Recipe, Homemade Latte, Warm Drinks, Comfort Drinks
Find it online: https://alexandrarecipes.com/maple-spiced-latte/