Marshmallow Pine Hot Chocolate
A delightful drink that warms you up on a cold day, combining classic hot chocolate with a unique twist from pine syrup, topped with mini marshmallows and candy canes.
- Prep Time: 5 minutes
- Cook Time: 5 minutes
- Total Time: 10 minutes
- Yield: 1 serving 1x
- Category: Beverage
- Method: Stovetop
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup whole milk
- 2 tbsp cocoa mix
- 1 tbsp pine syrup
- Mini marshmallows
- Candy canes
Instructions
- Pour 1 cup of whole milk into a saucepan and turn the heat to medium.
- Add 2 tablespoons of cocoa mix to the warm milk and whisk until fully blended.
- Pour in 1 tablespoon of pine syrup and whisk until combined and warm.
- Carefully pour the hot chocolate into a mug.
- Top with mini marshmallows and sprinkle crushed candy canes over the marshmallows.
Notes
Serve warm and consider pairing with cookies or brownies. Store leftovers in the fridge for up to 2 days; best served fresh.
Nutrition
- Serving Size: 1 serving
- Calories: 300
- Sugar: 24g
- Sodium: 150mg
- Fat: 10g
- Saturated Fat: 6g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 1g
- Protein: 8g
- Cholesterol: 30mg
Keywords: hot chocolate, winter drink, marshmallow, pine syrup, holiday beverage
Find it online: https://alexandrarecipes.com/marshmallow-pine-hot-chocolate/