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Mediterranean-Style Mint Lemonade (Limonana)

A refreshing, low calorie lemonade that combines tart lemon with cool mint, perfect for meal prep or quick gatherings.

Ingredients

Scale
  • 2 cups crushed ice
  • 4 cups water
  • 2 large lemons (or limes, washed, cut into small pieces, and seeds removed)
  • Juice of 1 large lemon
  • 1 bunch fresh mint leaves (stems removed, about 2540 leaves)
  • 1/2 to 3/4 cup sugar (or sugar substitute to taste)

Instructions

  1. Add all the ingredients to the pitcher of a high-quality blender. Cover and push blend or liquefy until you achieve the desired drink consistency.
  2. Taste and add more sugar or mint leaves, if you like. Blend again.
  3. Pour the lemonade into a serving pitcher through a mesh strainer. Add fresh mint leaves to the pitcher.
  4. Cover and refrigerate until you are ready to serve. If desired, strain the lemonade again as you pour into serving glasses. Enjoy cold!

Notes

Great for meal prep; store in the fridge for up to 3 days. It can also be frozen for up to 1 month.

Nutrition

Keywords: mint lemonade, refreshing drink, healthy beverage, summer drink, gluten-free drink