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Mint Hot Chocolate

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A rich and creamy drink infused with fresh mint, perfect for warming up on cold days.

Ingredients

Scale
  • 2 1/2 cups 2% milk
  • 1/2 cup heavy cream
  • 20–25 fresh mint leaves
  • 2 tablespoons cocoa powder
  • 3 tablespoons pure maple syrup
  • 1/2 cup semi-sweet chocolate chips
  • Optional: whipped cream, marshmallows, chocolate shavings for topping

Instructions

  1. Combine the milk, heavy cream, and fresh mint leaves in a saucepan and bring to a boil.
  2. Remove from heat and let steep for 20-25 minutes.
  3. Strain out the mint leaves, returning the milk mixture to the saucepan.
  4. Add cocoa powder, maple syrup, and chocolate chips into the milk mixture.
  5. Bring the mixture to a boil again, whisking constantly until combined.
  6. Once simmering, pour hot chocolate into mugs and add optional toppings.

Notes

You can adjust the sweetness and mint flavor to your liking. Serve immediately for the best flavor.

Nutrition

Keywords: mint hot chocolate, warm drinks, holiday recipes, chocolate, mint

Find it online: https://alexandrarecipes.com/mint-hot-chocolate/