Nutmeg Toasted Coconut Cocoa
A delightful drink combining the rich flavors of cocoa and coconut with a warming touch of nutmeg, perfect for cozy evenings or chilly mornings.
- Prep Time: 5 minutes
- Cook Time: 5 minutes
- Total Time: 10 minutes
- Yield: 1 serving 1x
- Category: Beverage
- Method: Stovetop
- Cuisine: Vegan
- Diet: Vegan
Ingredients
Scale
- 1 cup coconut milk
- 2 tbsp cocoa powder
- 1/2 tsp nutmeg
- Toasted coconut flakes for topping
Instructions
- Pour 1 cup of coconut milk into a small saucepan and warm on low to medium heat.
- Add 2 tablespoons of cocoa powder to the warm coconut milk.
- Sprinkle in ½ teaspoon of nutmeg and stir well to combine.
- Continue stirring until heated through, ensuring it does not boil.
- Pour the cocoa mixture into your favorite mug.
- Add a generous amount of toasted coconut flakes on top.
- Optionally, sprinkle a bit more nutmeg on top for extra flavor.
- Sip and enjoy your delicious Nutmeg Toasted Coconut Cocoa!
Notes
This drink can be enjoyed warm on its own or paired with sweet treats. Leftovers can be stored in the fridge for up to two days or frozen in cubes for later use.
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 6g
- Sodium: 100mg
- Fat: 14g
- Saturated Fat: 11g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 0mg
Keywords: cocoa, coconut, nutmeg, vegan, hot chocolate, beverage, comforting drink