Pine Cone Latte
A unique and cozy latte that combines rich espresso, creamy steamed milk, and sweet pine syrup, garnished with fresh rosemary for an adventurous flavor experience.
- Prep Time: 5 minutes
- Cook Time: 5 minutes
- Total Time: 10 minutes
- Yield: 1 serving 1x
- Category: Beverage
- Method: Brewing
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 shot of espresso or strong brewed coffee
- 1 cup steamed milk (dairy or plant-based)
- 2 tablespoons pine syrup (store-bought or homemade)
- Fresh rosemary sprig for garnish
Instructions
- Brew Coffee: Begin by brewing a fresh shot of espresso or a cup of strong coffee.
- Add Pine Syrup: Stir in a splash of pine syrup into the hot coffee.
- Steam Milk: Froth your milk until creamy and bubbly.
- Combine: Pour the steamed milk over the coffee and syrup mixture.
- Garnish: Use a sprig of fresh rosemary as a garnish.
- Enjoy: Sip and appreciate the cozy aroma and unique flavor.
Notes
Serve immediately in a warm cup to keep the beverage cozy. Pair with pastries for a delightful treat.
Nutrition
- Serving Size: 1 serving
- Calories: 320
- Sugar: 15g
- Sodium: 150mg
- Fat: 8g
- Saturated Fat: 4g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 44g
- Fiber: 0g
- Protein: 8g
- Cholesterol: 20mg
Keywords: latte, coffee, pine syrup, cozy drink, unique flavors
Find it online: https://alexandrarecipes.com/pine-cone-latte/