Pineapple Coconut Mojito
A refreshing cocktail that combines the sweet taste of pineapple and coconut with the coolness of mint, perfect for hot days and summer parties.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 10 minutes
- Yield: 1 serving 1x
- Category: Beverage
- Method: Mixing
- Cuisine: Tropical
- Diet: Vegan
Ingredients
Scale
- 1/2 lime, cut into quarters
- 1/4 cup fresh mint
- 1 ounce coconut rum
- 2 ounces pineapple juice
- 1 tablespoon lite coconut milk
- 2 ounces club soda
- Ice
- Lime wedge (for garnish)
- Pineapple slice (for garnish)
- Fresh mint (for garnish)
Instructions
- Prepare the Ingredients: Cut lime into quarters and measure out the fresh mint, rum, pineapple juice, and coconut milk.
- Muddle the Lime and Mint: In a cocktail shaker, add lime quarters and fresh mint, then gently press down with a muddler or spoon to release juices.
- Add the Liquids: Pour in the coconut rum, pineapple juice, and coconut milk.
- Add Ice: Fill the shaker with ice to chill the drink.
- Shake It Up: Shake vigorously for about 15 seconds to mix the flavors.
- Serve the Drink: Fill a glass with ice and pour the mixture over it, leaving some space at the top.
- Top with Club Soda: Gently pour in the club soda.
- Garnish: Add a lime wedge, mint sprig, and a slice of pineapple for decoration.
Notes
Best enjoyed fresh while cold and fizzy. Can store the mixture (without ice and club soda) in the refrigerator for up to 24 hours.
Nutrition
- Serving Size: 1 serving
- Calories: 180
- Sugar: 15g
- Sodium: 5mg
- Fat: 2g
- Saturated Fat: 1g
- Unsaturated Fat: 1g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 0mg
Keywords: mojito, pineapple, coconut, cocktail, refreshing drink, summer beverage
Find it online: https://alexandrarecipes.com/pineapple-coconut-mojito/