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Pink Easter Strawberry Mocktail Sangria

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A bright and fruity non-alcoholic mocktail featuring fresh fruit and juices, perfect for gatherings.

Ingredients

Scale
  • 4 bottles non-alcoholic white wine or sparkling white grape juice
  • 3 cups fresh strawberry puree
  • 3 cups pineapple juice
  • 3 cups orange juice
  • 3 cups sliced strawberries
  • 2 oranges sliced
  • 2 lemons sliced
  • 2 cups pineapple chunks
  • 1 bottle non-alcoholic sparkling wine or 3 – 4 cups sparkling water
  • A large handful of fresh mint leaves

Instructions

  1. Add your sliced fruit, mint leaves, non-alcoholic wine, strawberry puree, orange juice, and pineapple juice to a drink dispenser.
  2. Stir to mix thoroughly.
  3. Cover and refrigerate for at least 180 minutes.
  4. When ready to serve, add sparkling water or non-alcoholic sparkling wine.
  5. Serve cold over ice with fruit pieces and a mint garnish.

Notes

Store in the fridge for up to 3 days, but do not add sparkling water until serving to keep bubbles fresh. Can be frozen without sparkling water.

Nutrition

Keywords: mocktail, sangria, strawberry, beverage, non-alcoholic, refreshing, spring drink

Find it online: https://alexandrarecipes.com/pink-easter-strawberry-mocktail-sangria/