Pistachio Martini
A nutty, creamy cocktail that mixes vanilla vodka, amaretto, Irish cream, blue curacao, and a sweet syrup with a crunchy pistachio rim.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Total Time: 5 minutes
- Yield: 1 serving 1x
- Category: Cocktails
- Method: Shaking
- Cuisine: International
- Diet: Vegetarian
Ingredients
Scale
- 2 oz Vanilla Vodka
- 1 oz Amaretto
- 1 oz Irish Cream Baileys
- 1/2 oz Blue Curacao
- 1 oz Simple Syrup or Maple Syrup
- 1/4 cup crushed Pistachios
Instructions
- Add vanilla vodka, amaretto, Irish cream, and blue curacao to a cocktail shaker.
- Fill with ice and shake for at least 25 seconds.
- Coat the rim of your martini glass with simple syrup or maple syrup on a plate.
- Dip the rim into crushed pistachios on another plate.
- Strain the cocktail mixture into the martini glass.
- Enjoy your Pistachio Martini chilled.
Notes
For a lighter option, use a smaller pour or sugar-free sweeteners. Serve with high-protein snacks like roasted chickpeas.
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 25g
- Sodium: 15mg
- Fat: 12g
- Saturated Fat: 4g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 30mg
Keywords: cocktail, martini, pistachio, nutty drink, creamy cocktail
Find it online: https://alexandrarecipes.com/pistachio-martini/