Red Velvet Mocha Cheer
A delightful drink that combines the rich flavors of red velvet cake with bold coffee, perfect for chocolate and coffee lovers.
- Prep Time: 5 minutes
- Cook Time: 5 minutes
- Total Time: 10 minutes
- Yield: 1 serving 1x
- Category: Beverage
- Method: Stovetop
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup milk of choice
- 1 tbsp red velvet syrup
- 1 tbsp cocoa powder
- 1 shot espresso
- Whipped cream
Instructions
- In a small saucepan, pour 1 cup of your choice of milk and place it over medium heat.
- Add 1 tablespoon of red velvet syrup and 1 tablespoon of cocoa powder once the milk is warm, stirring well to combine.
- Brew a shot of espresso using your coffee maker or espresso machine while the milk mixture warms.
- Remove the milk mixture from heat and pour in the shot of espresso, stirring well to combine.
- Pour the mixture into a mug and top with whipped cream. Optionally, add white chocolate shavings for a special touch.
Notes
Red Velvet Mocha Cheer is best served hot but can be stored in the fridge for up to a day. Reheat gently before serving.
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 15g
- Sodium: 150mg
- Fat: 18g
- Saturated Fat: 10g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 10g
- Cholesterol: 30mg
Keywords: red velvet, mocha, coffee, dessert drink, cozy beverage, easy recipe
Find it online: https://alexandrarecipes.com/red-velvet-mocha-cheer/