Refreshing Lime in the Coconut Cocktail
A delightful cocktail that combines the rich taste of coconut milk with zesty lime, perfect for any summer gathering.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 10 minutes
- Yield: 4 servings 1x
- Category: Cocktail
- Method: Blending
- Cuisine: Tropical
- Diet: Vegan
Ingredients
Scale
- 14 oz can of Lite Coconut Milk
- 2 Fresh Limes, juiced
- 1 1/5 cups Crushed Ice
- 3 Tbsp White Sugar
- 4 oz Rum or Rum Cream
- 1 fresh lime, sliced (for rim, optional)
- Toasted Coconut Flakes (for rim, optional)
- Light Corn Syrup (for rim, optional)
Instructions
- Gather all your ingredients and equipment on a clean countertop.
- Open the can of lite coconut milk and pour it into the blender.
- Juice the two fresh limes and add the juice to the blender.
- Add 1 1/5 cups of crushed ice into the blender.
- Measure and add 3 tablespoons of white sugar to the blender.
- Pour in 4 oz of rum or rum cream.
- Blend all the ingredients until smooth.
- For rimming the glasses, dip the rim in light corn syrup and then into toasted coconut flakes.
- Garnish each drink with a fresh lime wedge on the rim of the glass.
- Pour the blended cocktail into the prepared glasses and enjoy!
Notes
Best enjoyed fresh. Can be stored in the refrigerator for up to 24 hours.
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 20g
- Sodium: 10mg
- Fat: 7g
- Saturated Fat: 5g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 0mg
Keywords: cocktail, lime, coconut, summer drink, refreshing, tropical