Can I make this without rose water?

While rose water is essential for authentic flavor, you can substitute with rose syrup or hibiscus tea for different floral notes.

How strong should the rose flavor be?

Rose should be noticeable but not overpowering. Start with less than you think you need – you can always add more.

What if I can't find fresh basil?

Fresh basil is important, but dried basil steeped in hot water then cooled works in a pinch, though flavor won't be as bright.

Is this drink healthy?

Yes! It provides vitamin C from lemons, antioxidants from rose water, and anti-inflammatory compounds from basil while being naturally hydrating.

Rose Basil Lemonade Recipe: Easy Floral Summer Drink (Ready in 15 Min)

Name: Rose Basil Lemonade Recipe - Refreshing Summer Drink
Prep time: 10 min
Total time: 15 min
Cuisine: Middle Eastern-Inspired
Ingredients: 1 cup fresh lemon juice (from 6–8 lemons); 3/4 cup sugar (or 1/2 cup honey); 2 tablespoons rose water; 8–10 fresh basil leaves; 4 cups cold filtered water; Ice cubes; Lemon slices, for garnish; Reserved basil leaves, for garnish

Rose Basil Lemonade Recipe – Refreshing Summer Drink

Print Recipe

This stunning rose basil lemonade combines floral rose water, fresh basil, and tangy lemon juice into a beautiful, refreshing drink. Naturally hydrating and full of antioxidants, it’s the perfect elegant beverage for summer days or entertaining guests.

Author: Alexandra Roa
Prep Time: 10 minutes
Cook Time: 0 minutes
Total Time: 15 minutes
Yield: 4 servings 1x
Category: Beverage
Method: Stirred
Cuisine: Middle Eastern-Inspired

Ingredients

Scale

1 cup fresh lemon juice (from 6–8 lemons)
3/4 cup sugar (or 1/2 cup honey)
2 tablespoons rose water
8–10 fresh basil leaves
4 cups cold filtered water
Ice cubes
Lemon slices, for garnish
Reserved basil leaves, for garnish

Instructions

Wash basil leaves and set aside 2–3 for garnish. Prepare the rest for muddling.
In a pitcher, mix lemon juice and sugar until sugar dissolves.
Add rose water and gently muddle 5–6 basil leaves into the mixture to release oils.
Pour in 4 cups cold filtered water and stir well.
Fill with ice and let rest 10–15 minutes for flavors to meld. Adjust sweetness or rose water to taste.
Serve over fresh ice in glasses, garnished with basil leaves and lemon slices.

Notes

Use high-quality rose water for the best flavor. Chill fully before serving to enhance floral and herbal notes. For a sparkling version, replace half the water with club soda just before serving.

Nutrition

Serving Size: 1 glass
Calories: 90
Sugar: 18g
Sodium: 5mg
Fat: 0g
Saturated Fat: 0g
Unsaturated Fat: 0g
Trans Fat: 0g
Carbohydrates: 22g
Fiber: 0g
Protein: 0g
Cholesterol: 0mg

Keywords: lemonade, rose water, basil, summer drink, floral lemonade, refreshing drink

Find it online: https://alexandrarecipes.com/rose-basil-lemonade-recipe/