Name: Rose-Cacao Latte
Prep time: 5 min
Cook time: 5 min
Total time: 10 min
Cuisine: Fusion
Ingredients: 1 cup milk (or non-dairy milk); 1 tablespoon rose syrup; 1 tablespoon cocoa powder; 1 teaspoon sugar (optional); Whipped cream (optional for topping); Dried rose petals (for garnish, optional)

Rose-Cacao Latte

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A delightful drink combining rich cocoa flavor with floral rose syrup, perfect for any time of day.

Author: alexandra-roa
Prep Time: 5 minutes
Cook Time: 5 minutes
Total Time: 10 minutes
Yield: 1 serving 1x
Category: Beverage
Method: Stovetop
Cuisine: Fusion
Diet: Vegetarian

Ingredients

Scale

1 cup milk (or non-dairy milk)
1 tablespoon rose syrup
1 tablespoon cocoa powder
1 teaspoon sugar (optional)
Whipped cream (optional for topping)
Dried rose petals (for garnish, optional)

Instructions

In a small saucepan, heat the milk over medium heat until warm, but do not let it boil.
Whisk in the rose syrup, cocoa powder, and sugar (if using) until well combined and smooth.
Pour the mixture into a mug and top with whipped cream, if desired.
Garnish with a sprinkle of dried rose petals.
Enjoy your floral, silky Rose-Cacao Latte!

Notes

Best served warm. Options for customization include adjusting sweetness or adding flavors like peppermint or spices.

Nutrition

Serving Size: 1 serving
Calories: 250
Sugar: 10g
Sodium: 120mg
Fat: 8g
Saturated Fat: 4g
Unsaturated Fat: 4g
Trans Fat: 0g
Carbohydrates: 35g
Fiber: 1g
Protein: 7g
Cholesterol: 20mg

Keywords: latte, cocoa, rose, beverage, warm drink

Find it online: https://alexandrarecipes.com/rose-cacao-latte/