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Rose Matcha Latte

A delightful drink combining the earthy flavor of matcha with the floral notes of rose, perfect for a relaxing treat.

Ingredients

Scale
  • 1 tsp matcha powder
  • 1/4 cup hot water
  • 1 cup milk (any type)
  • 1 tbsp rose simple syrup

Instructions

  1. Whisk matcha powder with hot water until frothy.
  2. Heat milk and rose simple syrup until steaming.
  3. Pour warm milk into a glass, then gently pour the matcha over the top.

Notes

Serve immediately, optionally garnished with extra matcha powder or edible rose petals. Store leftovers in an airtight container in the fridge for up to 24 hours.

Nutrition

Keywords: Rose Matcha Latte, Matcha, Floral Beverage, Vegan Drink