Smoky Apple Cider Paloma Mocktail
A refreshing non-alcoholic drink combining the flavors of apple cider and ginger beer, perfect for any occasion.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 10 minutes
- Yield: 1 serving 1x
- Category: Beverages
- Method: Mixing
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 2.5 oz apple cider
- 0.5 oz apple cider vinegar
- 1 oz lime juice
- 1.25 oz cinnamon-honey syrup
- Ginger beer to top
- Apple slices for garnish
- Rosemary for garnish
Instructions
- Prepare Your Shaker: Start by getting a cocktail shaker. Fill it with ice.
- Mix the Ingredients: In the shaker, combine the apple cider, apple cider vinegar, lime juice, and cinnamon-honey syrup.
- Shake It Up: Close the shaker tightly and shake for about 10 to 15 seconds.
- Strain and Serve: Get a rocks glass filled with fresh ice and strain the mixture into the glass.
- Add Ginger Beer: Pour ginger beer over the top until the glass is filled.
- Garnish: Add apple slices and a sprig of rosemary for a colorful touch.
- Optional Sugar Coating: Brush the rosemary with water, roll in sugar, and let dry for a frosty effect.
Notes
For a richer flavor, use unfiltered apple cider. Add smoked salt or a cinnamon stick for depth.
Nutrition
- Serving Size: 1 drink
- Calories: 150
- Sugar: 20g
- Sodium: 10mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 34g
- Fiber: 1g
- Protein: 0g
- Cholesterol: 0mg
Keywords: mocktail, apple cider, ginger beer, non-alcoholic, fall drinks
Find it online: https://alexandrarecipes.com/smoky-apple-cider-paloma-mocktail/