Sparkling Non-Alcoholic Sangria with Fresh Peaches
A refreshing non-alcoholic drink made with fresh peaches, fragrant thyme, and sparkling juices, perfect for any occasion.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 10 minutes
- Yield: 4 servings 1x
- Category: Beverage
- Method: Mixing
- Cuisine: Modern
- Diet: Vegan
Ingredients
Scale
- 1 fresh peach, sliced (or 1 cup frozen, sliced peaches, thawed)
- 4 to 5 sprigs fresh thyme
- 3 Tbsp lemon juice (fresh squeezed)
- 1 cup peach juice
- 2 cups sparkling white grape juice
- 12 oz ginger beer
- 12 oz club soda or sparkling water
Instructions
- Slice the fresh peach. If using frozen peaches, ensure they are thawed and sliced.
- Place the peach slices, fresh thyme, and lemon juice in a large pitcher.
- Using a muddler or wooden spoon, gently mash the peach slices to release juices and flavors.
- Add the peach juice and sparkling white grape juice to the pitcher.
- Pour in the ginger beer and gently stir to combine, being careful not to stir too hard to maintain fizz.
- Serve by pouring about 5 oz (or about 2/3 cup) of the sangria into a glass filled with ice. Top with 1 to 2 oz of club soda for extra sparkle.
- Garnish with a slice of peach and a sprig of thyme before enjoying.
Notes
Best enjoyed fresh but can be stored in an airtight container in the fridge for 1-2 days. Do not freeze.
Nutrition
- Serving Size: 1 serving
- Calories: 150
- Sugar: 25g
- Sodium: 20mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 37g
- Fiber: 1g
- Protein: 0g
- Cholesterol: 0mg
Keywords: sangria, non-alcoholic, peach drink, refreshing drinks, summer beverages