Spiced Orange Blossom Latte
A delightful latte combining the fragrant notes of orange blossom water with rich espresso, perfect for relaxation or a cozy afternoon.
- Prep Time: 5 minutes
- Cook Time: 5 minutes
- Total Time: 10 minutes
- Yield: 1 serving 1x
- Category: Beverage
- Method: Steaming
- Cuisine: Cafe
- Diet: Vegan
Ingredients
Scale
- 1 cup soy milk
- 1 tbsp orange blossom water
- 1 shot espresso
- Pinch of cinnamon
- Orange zest (for garnish)
- Edible petals (for garnish)
Instructions
- Steam the soy milk in a milk steamer or saucepan, making sure not to boil it.
- Stir in the orange blossom water and pinch of cinnamon into the warmed soy milk.
- Brew a shot of espresso using a coffee machine or espresso maker.
- Pour the espresso into the steamed soy milk mixture and stir gently.
- Garnish with orange zest and edible petals.
- Serve immediately while hot.
Notes
For a refreshing iced version, let it cool and serve over ice. Can also be made with different types of milk or flavored syrups.
Nutrition
- Serving Size: 1 serving
- Calories: 150
- Sugar: 4g
- Sodium: 50mg
- Fat: 5g
- Saturated Fat: 0.5g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 2g
- Protein: 4g
- Cholesterol: 0mg
Keywords: latte, orange blossom, vegan drink, coffee, floral flavors
Find it online: https://alexandrarecipes.com/spiced-orange-blossom-latte/