Spring Fairy Punch
A refreshing and visually stunning punch, perfect for gatherings or a sunny afternoon.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 10 minutes
- Yield: 4 servings 1x
- Category: Beverage
- Method: Mixing
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 2 cups pink lemonade (chilled)
- 1 cup strawberry or raspberry soda
- ½ cup sparkling water
- Cotton candy (for garnish)
- Edible flowers or pastel sprinkles
- Ice cubes
Instructions
- Fill glasses with ice cubes.
- Pour in pink lemonade until the glasses are about ¾ full.
- Top with strawberry soda and sparkling water.
- Gently stir once to combine.
- Add a small piece of cotton candy on top just before serving.
- Garnish each glass with edible flowers or sprinkles for a festive touch.
Notes
Best served immediately after preparation to maintain fizz. Can store leftovers for about 24 hours in an airtight container.
Nutrition
- Serving Size: 8 ounces
- Calories: 150
- Sugar: 22g
- Sodium: 5mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 38g
- Fiber: 0g
- Protein: 0g
- Cholesterol: 0mg
Keywords: spring drink, fruit punch, party drink, refreshing beverage, non-alcoholic punch
Find it online: https://alexandrarecipes.com/spring-fairy-punch/