Print

Refreshing Spring and Summer Mocktails

A collection of vibrant, alcohol-free mocktails perfect for warm weather gatherings, featuring bold flavors and beautiful presentations.

Ingredients

  • Grapefruit juice
  • Lavender syrup
  • Grenadine
  • Basil leaves
  • Lavender sprigs
  • Blueberries
  • Lime
  • Sparkling water
  • Elderflower cordial
  • Non-alcoholic prosecco
  • Lemon juice
  • Smoked paprika
  • Pineapple
  • Muddled strawberries
  • Salt for rim
  • Hibiscus tea
  • Citrus (various)
  • Vinegar
  • Mango puree
  • Dragon fruit pieces
  • Coconut water
  • Lavender sugar (optional)
  • Edible flowers (optional)

Instructions

  1. Combine grapefruit juice, lavender syrup, and grenadine in a glass. Garnish with basil and lavender.
  2. Mix homemade blueberry-lavender syrup with lime and top with sparkling water.
  3. Combine elderflower cordial, lavender syrup, blueberries, and non-alcoholic prosecco in a flute.
  4. Mix lemon juice with floral lavender syrup. Garnish with edible flowers.
  5. Blend pineapple with smoked paprika for a tropical mocktail.
  6. Muddle strawberries, combine with fresh lime, and top with bubbly.
  7. Brew hibiscus tea; mix with citrus and sparkling water.
  8. Combine vinegar with strawberries and basil for a refreshing shrub. Serve as sparkler.
  9. Mix mango puree, dragonfruit, and coconut water over ice.
  10. Infuse lavender into lemonade for a calming drink; serve with lavender sugar rim.

Notes

Perfect for garden parties, brunches, and outdoor gatherings. Can be adapted with different fruits and herbs based on preference.

Nutrition

Keywords: mocktails, summer drinks, non-alcoholic beverages, party drinks, refreshing, fruit-based drinks