Sticky Pineapple Glazed Wings
A delightful fusion of sweet and savory, these Sticky Pineapple Glazed Wings are perfect for parties or any gathering.
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Total Time: 50 minutes
- Yield: 4 servings 1x
- Category: Appetizer
- Method: Baking
- Cuisine: American
- Diet: None
Ingredients
Scale
- 2 lbs chicken wings, split and tips removed
- 1 cup pineapple juice
- 1/2 cup packed brown sugar
- 1/4 cup soy sauce
- 2 tablespoons ketchup
Instructions
- Preheat your oven to 400°F (200°C).
- In a mixing bowl, combine pineapple juice, brown sugar, soy sauce, and ketchup to create the glaze.
- Place the chicken wings in a baking dish and pour the glaze over them, making sure they are well-coated.
- Bake in the preheated oven for 30-35 minutes, turning once halfway through, until the wings are cooked through and the glaze is caramelized.
- Serve hot and enjoy your Sticky Pineapple Glazed Wings!
Notes
For extra flavor, marinate the wings in the glaze for a few hours or overnight before baking. For a crispy finish, broil the wings for the last 2-3 minutes of baking.
Nutrition
- Serving Size: 1 serving
- Calories: 400
- Sugar: 10g
- Sodium: 800mg
- Fat: 22g
- Saturated Fat: 6g
- Unsaturated Fat: 14g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 0g
- Protein: 25g
- Cholesterol: 90mg
Keywords: chicken wings, sticky wings, pineapple glaze, easy appetizer, party food
Find it online: https://alexandrarecipes.com/sticky-pineapple-glazed-wings/