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Strawberry Coconut Chia Pudding

A delicious and healthy pudding made with chia seeds, coconut milk, and strawberry puree, perfect for breakfast or dessert.

Ingredients

Scale
  • 1/4 cup chia seeds
  • 1 cup coconut milk
  • 2 tbsp strawberry puree
  • 1 tbsp maple syrup

Instructions

  1. Whisk chia seeds, coconut milk, strawberry puree, and maple syrup in a jar or bowl until everything is combined well.
  2. Refrigerate for at least 240 minutes or overnight until thickened to a pudding-like consistency.

Notes

Top with fresh strawberries, granola, or nuts for added flavor and crunch. Store in the refrigerator for up to 5 days.

Nutrition

Keywords: chia pudding, vegan dessert, coconut milk, healthy snack, strawberry dessert