Strawberry-Violet Cold-Foam Tea
A refreshing tea combining sweet strawberries with creamy violet-infused oat milk cold foam, perfect for warm days.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 10 minutes
- Yield: 1 serving 1x
- Category: Beverages
- Method: Mixing
- Cuisine: Vegan
- Diet: Vegan
Ingredients
Scale
- 3/4 cup strawberry black tea, chilled
- 2 Tbsp strawberry purée
- 1/4 cup violet-infused oat milk cold foam
- 1 tsp simple syrup (optional)
- Ice
- Freeze-dried strawberry dust
Instructions
- Brew strawberry black tea according to the package instructions and allow it to chill.
- If you don’t have strawberry purée, blend fresh strawberries until smooth.
- If desired, mix simple syrup with the purée.
- Stir the purée mixture into the chilled tea.
- Fill a glass with ice and pour the tea mixture over it.
- Froth the violet-infused oat milk until thick and creamy.
- Spoon the violet foam on top of the tea.
- Sprinkle freeze-dried strawberry dust on top for added flavor and decoration.
Notes
Best enjoyed chilled. Can be stored in a covered container in the refrigerator for a day or two.
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 20g
- Sodium: 50mg
- Fat: 5g
- Saturated Fat: 0g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 0mg
Keywords: Strawberry Tea, Violet Tea, Cold Foam Tea, Vegan Drink, Summer Beverage
Find it online: https://alexandrarecipes.com/strawberry-violet-cold-foam-tea/