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Vanilla Pear Frost

A delightful drink combining sweet vanilla and pear flavors with rich espresso, perfect for cozy evenings or refreshing afternoons.

Ingredients

Scale
  • 1 cup vanilla oat milk
  • 1/3 cup pear purée
  • 1 shot espresso
  • 1 tsp agave

Instructions

  1. Blend the Pear: Add pear purée and vanilla oat milk into your blender. Blend until smooth.
  2. Heat the Mixture: Pour into a pot and heat over medium-low, stirring occasionally.
  3. Add Espresso: Remove from heat, add the espresso and stir well.
  4. Sweeten: Taste and adjust sweetness with agave, stirring well.
  5. Garnish: Pour into a cup and garnish with a slice of pear.

Notes

Serve warm or chilled. Pairs well with muffins, cookies, and breakfast items like pancakes.

Nutrition

Keywords: vanilla, pear, espresso, vegan drinks, cozy beverages, dessert drinks