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Vanilla Spice Chai Latte

A warm and cozy drink that combines the rich flavors of chai with the sweetness of vanilla, perfect for chilly mornings or an afternoon pick-me-up.

Ingredients

  • Chai tea (bags or loose leaf)
  • Steamed milk (dairy or plant-based)
  • Vanilla syrup or extract
  • Ground cloves (a pinch)
  • Optional: Whipped cream and cinnamon for garnish

Instructions

  1. Brew the Chai Tea: Boil water in your kettle or pot, pour it over the tea, and let it steep for about 5 minutes.
  2. Add Vanilla: Stir in your vanilla syrup or extract.
  3. Steam the Milk: Steam your milk until frothy or heat in a pot and whisk vigorously.
  4. Combine Tea and Milk: Pour the steamed milk over the brewed chai tea, leaving space for toppings.
  5. Add Cloves: Sprinkle a pinch of ground cloves into your drink and stir gently.
  6. Garnish (Optional): Top with whipped cream and cinnamon.
  7. Enjoy: Savor the flavors by wrapping your hands around the mug.

Notes

Customize your chai with additional spices or sweeteners as desired.

Nutrition

Keywords: chai latte, vanilla latte, warm drinks, holiday drinks, cozy beverages