Vanilla Spice Chai Latte
A warm and cozy drink that combines the rich flavors of chai with the sweetness of vanilla, perfect for chilly mornings or an afternoon pick-me-up.
- Prep Time: 5 minutes
- Cook Time: 10 minutes
- Total Time: 15 minutes
- Yield: 1 serving
- Category: Beverage
- Method: Brewing
- Cuisine: Indian
- Diet: Vegetarian
Ingredients
- Chai tea (bags or loose leaf)
- Steamed milk (dairy or plant-based)
- Vanilla syrup or extract
- Ground cloves (a pinch)
- Optional: Whipped cream and cinnamon for garnish
Instructions
- Brew the Chai Tea: Boil water in your kettle or pot, pour it over the tea, and let it steep for about 5 minutes.
- Add Vanilla: Stir in your vanilla syrup or extract.
- Steam the Milk: Steam your milk until frothy or heat in a pot and whisk vigorously.
- Combine Tea and Milk: Pour the steamed milk over the brewed chai tea, leaving space for toppings.
- Add Cloves: Sprinkle a pinch of ground cloves into your drink and stir gently.
- Garnish (Optional): Top with whipped cream and cinnamon.
- Enjoy: Savor the flavors by wrapping your hands around the mug.
Notes
Customize your chai with additional spices or sweeteners as desired.
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 20g
- Sodium: 100mg
- Fat: 8g
- Saturated Fat: 4g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 0g
- Protein: 6g
- Cholesterol: 20mg
Keywords: chai latte, vanilla latte, warm drinks, holiday drinks, cozy beverages
Find it online: https://alexandrarecipes.com/vanilla-spice-chai-latte-2/