No-bake Thanksgiving treats bring joy to family gatherings and friends during the holiday season. They are fun, easy to make, and often full of flavors that everyone loves. This year, impress your guests with delightful no-bake Thanksgiving treats. These treats not only look amazing, but they also taste delicious! You won’t need to turn on your oven; all you need are some simple ingredients and a little creativity. Get ready to make this Thanksgiving special with these fun and tasty recipes.
WHY YOU WILL LOVE THIS RECIPE
There are many reasons to love these no-bake Thanksgiving treats. First, they are simple and quick to prepare. You don’t need to worry about baking times or intricate techniques. Second, these treats are customizable. You can change the ingredients, colors, and shapes to suit your style and preferences. Third, they are a hit with both kids and adults! Everyone enjoys the sweet flavors and fun presentations. Finally, making these treats is a wonderful activity to share with your family, creating lasting memories as you all shape and decorate together.
HOW TO MAKE No-Bake Thanksgiving Treats
EQUIPMENT NEEDED
- Mixing bowls
- Baking sheets
- Parchment paper
- Microwave-safe bowl
- Spatula
- Cookie cutters
- Wax paper
- Plastic wrap
Ingredients You’ll Need
- 24 Oreo cookies
- 24 mini Oreo cookies
- 96 candy corns
- 24 yellow or orange M&M’s
- 48 candy eyes
- 1 cup chocolate chips or melting wafers
- 24 striped cookies
- 24 mini peanut butter cups
- 24 yellow M&M’s
- 1 cup white chocolate chips or melting wafers
- 24 Nutter Butter cookies
- 24 striped wafer cookies
- 144 candy corn
- 24 yellow or orange M&M’s
- 48 candy eyes
- 1 cup white chocolate chips or melting wafers
- 1 cup red melting wafers
- 24 sugar cones
- Fall sprinkles
- 48 pretzel sticks
- 2 cups chocolate chips or melting wafers
- 32 mini Nilla wafers
- 32 Hershey kisses
- 1 cup chocolate chips or melting wafers
STEP-BY-STEP INSTRUCTIONS
Oreo Turkey Cookies
- Start by crushing 12 Oreo cookies in a mixing bowl until they become fine crumbs.
- Add melted chocolate chips to the crushed cookies and mix well.
- Shape the mixture into small oval shapes for the turkey bodies.
- Use mini Oreo cookies for the turkey’s head, placing them on top.
- Add candy eyes and an M&M for the beak.
- Finally, use candy corn for the feathers by standing them up behind the turkey.
Pilgrim Hats
- Take 24 marshmallows and dip the bottom in melted chocolate, allowing it to set on a cookie.
- Once the chocolate sets, attach a mini peanut butter cup on top with more melted chocolate.
- Decorate the sides with a strip of white chocolate to create a band around the hat.
- Let it cool completely before serving.
Turkey Cookies
- Take Nutter Butter cookies and stand them upright.
- Melt some chocolate and dip the bottom of each cookie to support it.
- Attach candy eyes on top and use a red candy wafer or M&M for the wattle.
- Stick candy corns or small candies as feathers on the back of the cookie.
Fall Teepees
- Stack three pretzel sticks together and use melted chocolate to stick them.
- Form a teepee shape and let it harden.
- Use the remaining chocolate to attach candy or sprinkles around the base for decoration.
Acorn Cookies
- Take a mini Nilla wafer and a chocolate kiss.
- Use melted chocolate to attach the kiss on top of the wafer, resembling an acorn.
- Use a small amount of chocolate at the top for decoration.
HOW TO SERVE No-Bake Thanksgiving Treats
These no-bake treats are perfect for serving at Thanksgiving. Arrange them on a large platter in a festive manner. You can also place them in small individual cups or treat bags for guests to take home. Let your creativity shine by using fall-themed decorations for your serving area. These treats can be paired with other desserts or served alone for a sweet finish to your holiday meal.
STORAGE & FREEZING: No-Bake Thanksgiving Treats
Store these treats in an airtight container at room temperature for up to a week. If you need to keep them longer, you can freeze them. However, it’s best to freeze treats that do not have chocolate decorations, as they may not hold their shape well when thawing. When ready to serve, simply take them out and let them sit at room temperature for a few minutes.
SERVING SUGGESTIONS
For a complete Thanksgiving table, serve these treats alongside traditional dishes like turkey, stuffing, and cranberry sauce. They can also be part of a sweet snack table with other desserts. Pair them with fall-flavored drinks like apple cider or pumpkin spice lattes for a cozy feel. Making a full dessert table will enhance your Thanksgiving celebration.
VARIATIONS
Feel free to make these treats your own! You can switch up the ingredients based on what you have available or your guests’ preferences. Use different types of cookies or candies. You can also try adding sprinkles in different colors to match your Thanksgiving theme. Consider creating themed decorations based on native Thanksgiving symbols like leaves or pumpkins.
FAQs
1. Can I make these treats ahead of time?
Yes, you can prepare many of these treats a day or two before your celebration. Just store them properly.
2. Can I change the candies used in the recipes?
Absolutely! You can use any candies you prefer, as long as they can be stuck together or decorated easily.
3. Are these treats safe for kids to help make?
Yes! These no-bake treats are fun and safe for kids to help with, as there is no need to use an oven.
4. How should I store leftover treats?
Store them in an airtight container at room temperature. If they last long, you may freeze them but thaw them before serving.
MAKE-AHEAD TIPS FOR No-Bake Thanksgiving Treats
To make the process smoother on Thanksgiving day, prepare some of the ingredients the night before. Crush cookies, melt chocolate, and chop any candies in advance. You can also shape some of the treats beforehand, so you only need to decorate them when ready. This will save you time and stress on a busy holiday! Enjoy makin’ these scrumptious no-bake Thanksgiving treats and savor the memories you create with family and friends.
PrintNo-Bake Thanksgiving Treats
Delightful no-bake treats that bring joy to family gatherings during the holiday season, made with simple ingredients and creativity.
- Prep Time: 20 minutes
- Cook Time: 0 minutes
- Total Time: 20 minutes
- Yield: 24 servings 1x
- Category: Dessert
- Method: No-bake
- Cuisine: American
- Diet: Vegetarian
Ingredients
- 24 Oreo cookies
- 24 mini Oreo cookies
- 96 candy corns
- 24 yellow or orange M&M’s
- 48 candy eyes
- 1 cup chocolate chips or melting wafers
- 24 striped cookies
- 24 mini peanut butter cups
- 24 yellow M&M’s
- 1 cup white chocolate chips or melting wafers
- 24 Nutter Butter cookies
- 24 striped wafer cookies
- 144 candy corn
- 24 yellow or orange M&M’s
- 48 candy eyes
- 1 cup red melting wafers
- 24 sugar cones
- Fall sprinkles
- 48 pretzel sticks
- 2 cups chocolate chips or melting wafers
- 32 mini Nilla wafers
- 32 Hershey kisses
- 1 cup chocolate chips or melting wafers
Instructions
- Oreo Turkey Cookies: Crush 12 Oreo cookies in a bowl. Mix with melted chocolate and shape into ovals for turkey bodies. Use mini Oreo for the head, add candy eyes and M&M for beak, and candy corn for feathers.
- Pilgrim Hats: Dip 24 marshmallows in melted chocolate and attach a mini peanut butter cup on top while setting on a cookie, decorating with white chocolate around the sides.
- Turkey Cookies: Stand Nutter Butter cookies upright, dip bottoms in melted chocolate, attach candy eyes and red candy for the wattle, adding candy corns as feathers.
- Fall Teepees: Stack three pretzel sticks using melted chocolate to form a teepee and decorate the base with chocolate and sprinkles.
- Acorn Cookies: Attach a Hershey kiss on top of a mini Nilla wafer using melted chocolate and decorate with chocolate on top.
Notes
These treats can be made ahead of time and are perfect for kids to help with since there’s no baking involved.
Nutrition
- Serving Size: 1 treat
- Calories: 150
- Sugar: 10g
- Sodium: 80mg
- Fat: 7g
- Saturated Fat: 3g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 5mg
Keywords: no-bake, Thanksgiving treats, easy dessert, holiday recipes, kid-friendly desserts
