INTRODUCTION
Lavender Earl Grey Sugar Cookies are a delightful treat that combines the floral notes of lavender with the rich, bergamot flavor of Earl Grey tea. These cookies are soft, buttery, and have a hint of sophistication that sets them apart from regular sugar cookies. Whether you want to impress your guests or just indulge yourself, these cookies are a perfect choice.
WHY YOU WILL LOVE THIS RECIPE
You will love Lavender Earl Grey Sugar Cookies because they are not only tasty but also unique. The combination of lavender and Earl Grey creates a wonderful aroma while baking. These cookies are a great way to showcase your baking skills without much effort. The flavors are gentle and comforting, making them perfect for any occasion. They are easy to make, and the ingredients are simple and accessible. Plus, you can enjoy them with a cup of tea or coffee.
HOW TO MAKE Lavender Earl Grey Sugar Cookies
Making Lavender Earl Grey Sugar Cookies is a straightforward process. With just a few steps, you can create a batch of delicious cookies that everyone will love. Just follow the instructions, and you will have delightful cookies ready to enjoy in no time.
EQUIPMENT NEEDED
To create these amazing cookies, make sure you have the following equipment:
- Mixing bowls
- Measuring cups and spoons
- Baking sheet
- Parchment paper
- Whisk or electric mixer
- Wire rack for cooling
Ingredients You’ll Need
- 2 cups all-purpose flour
- 1 cup unsalted butter
- 3/4 cup sugar
- 2 tbsp culinary lavender
- 2 Earl Grey tea bags
- 1 large egg
- 1 tsp vanilla extract
- Salt
- Baking powder
STEP-BY-STEP INSTRUCTIONS
- Preheat the oven to 350°F (175°C).
- In a bowl, mix together the flour, salt, and baking powder.
- In a separate bowl, cream the unsalted butter and sugar until light and fluffy.
- Grind the lavender and the contents of the Earl Grey tea bags into a fine powder, then add to the butter mixture along with the egg and vanilla extract.
- Mix well to combine all ingredients.
- Gradually add the dry ingredients to the wet mixture, combining until a dough forms.
- Shape the dough into balls and place them on a baking sheet lined with parchment paper.
- Bake for 10-12 minutes, or until the edges are just golden.
- Let cookies cool completely on a wire rack for the best texture.
HOW TO SERVE Lavender Earl Grey Sugar Cookies
Serving Lavender Earl Grey Sugar Cookies is easy. You can enjoy them as they are or dust them with powdered sugar for a simple decoration. These cookies pair wonderfully with a cup of hot tea or coffee. They are also great for parties, gatherings, or just a quiet afternoon. You can serve them on a pretty plate to enhance their visual appeal.
STORAGE & FREEZING: Lavender Earl Grey Sugar Cookies
To store Lavender Earl Grey Sugar Cookies, place them in an airtight container at room temperature. They will stay fresh for about a week. If you want to keep them longer, you can freeze the cookies. To freeze, place the cooled cookies in a single layer in a freezer-safe bag or container. They can last up to three months in the freezer. When you want to enjoy them, just let them thaw at room temperature.
SERVING SUGGESTIONS
You can serve Lavender Earl Grey Sugar Cookies with various accompaniments. Here are some ideas:
- Pair them with a cup of Earl Grey tea to enhance the flavors.
- Serve with fresh fruit like berries for a refreshing contrast.
- Offer a scoop of vanilla ice cream on the side for a delicious dessert.
- Add a drizzle of honey or a custard dip for extra sweetness.
VARIATIONS
There are many ways to mix things up with Lavender Earl Grey Sugar Cookies:
- Chocolate Chips: Add some semi-sweet chocolate chips to the dough for a chocolatey twist.
- Lemon Zest: Incorporate some lemon zest into the dough for a citrusy flavor that complements the lavender and tea.
- Glaze: Make a simple glaze with powdered sugar and lemon juice to drizzle over the cooled cookies.
- Nutty Addition: Add chopped almonds or walnuts for a crunchy texture.
FAQs
- Can I use dried lavender from my garden?
- Yes, make sure it is culinary lavender and free of pesticides.
- How do I know when my cookies are done?
- The cookies should be slightly golden at the edges. They will firm up as they cool.
- Can I use another type of tea?
- Yes, you can experiment with different teas, but make sure they pair well with lavender.
- Is it necessary to chill the dough?
- Chilling is not required for this recipe, but if your kitchen is warm, you may want to chill the dough for easier handling.
MAKE-AHEAD TIPS FOR Lavender Earl Grey Sugar Cookies
To make things easier, you can prepare the cookie dough ahead of time. After mixing the ingredients and forming the dough, wrap it tightly in plastic wrap and store it in the refrigerator for up to 2 days. When ready to bake, let it sit at room temperature for about 10-15 minutes before shaping and baking. You can also bake the cookies and freeze them for later use. Just make sure to store them properly, as mentioned above, to keep them fresh.
These tips will help you enjoy your Lavender Earl Grey Sugar Cookies without the hassle of last-minute preparation. Happy baking!
PrintLavender Earl Grey Sugar Cookies
Delightful sugar cookies with floral notes of lavender and the bergamot flavor of Earl Grey tea.
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Total Time: 27 minutes
- Yield: 24 cookies 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
- 2 cups all-purpose flour
- 1 cup unsalted butter
- 3/4 cup sugar
- 2 tbsp culinary lavender
- 2 Earl Grey tea bags
- 1 large egg
- 1 tsp vanilla extract
- Salt
- Baking powder
Instructions
- Preheat the oven to 350°F (175°C).
- In a bowl, mix together the flour, salt, and baking powder.
- In a separate bowl, cream the unsalted butter and sugar until light and fluffy.
- Grind the lavender and the contents of the Earl Grey tea bags into a fine powder, then add to the butter mixture along with the egg and vanilla extract.
- Mix well to combine all ingredients.
- Gradually add the dry ingredients to the wet mixture, combining until a dough forms.
- Shape the dough into balls and place them on a baking sheet lined with parchment paper.
- Bake for 10-12 minutes, or until the edges are just golden.
- Let cookies cool completely on a wire rack for the best texture.
Notes
Serve with tea or coffee. Cookies can be dusted with powdered sugar for decoration.
Nutrition
- Serving Size: 1 cookie
- Calories: 150
- Sugar: 6g
- Sodium: 80mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 30mg
Keywords: cookies, lavender, Earl Grey, dessert, baking
